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Indian Fry Bread
In a mixing bowl, combine all the dry ingredients.
Using a bread hook, mix in the water and oil. Knead on med slow for 5-10 minutes until the dough forms a ball and no longer sticks to the bowl.
Place dough ball in an oiled bowl, cover with a damp cloth and let dough rest for 2 hours
Cut the dough and form in golf ball size balls.
Using your hands, compress the dough balls to form a small flat bread 1/4” thick.
Place in air fryer basket and spray with oil. Cook on 330 for 7 minutes, flip and cook for 3 more minutes.
Top with cinnamon, powdered sugar or
Easy Cinnamon Honey Butter
Feel free to top with icecream and make a sundae.
Alternate cooking method tip:
These can be fried in oil in a frying pan if you do not have an air fryer.
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