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Butter – softened
Box Instant Vanilla Pudding
Red & White Jimmie Sprinkles
Preheat oven to 350 line a baking sheet with parchment paper.
Cream together butter, shortening, and sugar with an electric mixer.
Add in eggs, vanilla, and instant pudding mix. Continue mixing until thoroughly incorporated.
In a separate bowl stir together flour, baking powder and salt.
Add the flour mixture to the butter mixture a little at a time mixing between additions until all the flour is incorporated.
Place jimmies in a shallow bowl or dish.
Scoop out dough in tablespoon size scoops. Roll dough into a ball. Place into dish of jimmies and roll around pressing lightly until the dough ball is covered evenly with sprinkles.
Place on baking sheet about 2 inches apart.
Bake for 12-15 minutes or until set and lightly golden brown around the edges.
Remove from the oven and allow to cool on the baking sheet for 5 minutes before removing to a cooling rack to cool completely.
This Recipe Can be Doubled
: Great recipe for a crowd. Simply increase the ingredients proportionately and split it batches.
Decorate with a drizzle of chocolate or icing or dip into chocolate to create elevated cookies.
Feel free to use edible foils or glitter sprinkles to make these cookies the stars of the show.
Always use cool trays to keep dough from spreading.
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