In a large bowl, mix together the brown sugar, oats, flour, baking powder, spices, and sugar.
Cut up butter and mix in with other ingredients, creating a crumbly mixture.
Place in the peaches and then put the crumble on top.
Place the lid on the slow cooker, and cook on low for 4 hours.
Notes
Doublethe Recipe: This is a great recipe for a crowd. So double or even triple it. Make sure you increase your ingredients such as making it a whole stick of butter to this easy slow cooker peach cobbler.
Scoop of Vanilla Ice Cream: Serve warm with a scoop of ice cream on top. Or add whip cream or cinnamon ice cream on top of the peaches.
Peach Pie Filling: Feel free to use can pie filling if peaches are not in season if you love peach desserts you will love this recipe. Just follow the recipe exactly but relace with the pie filing.
Store: Store the leftover peach cobbler in an airtight container.
Dietary consideration tip: Make an easy swap and use sugar substitute in this crockpot peach cobbler recipe.