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Halloween Bark
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
servings
Ingredients
▢
12
oz
white candy melts
▢
½
cup
Candy Corn
▢
Halloween sprinkles
▢
¼
cup
nuts
-
nuts
▢
¼
cup
Pretzel
-
pieces
▢
¼
cup
M&M candies
Instructions
Line a rimmed baking sheet with wax paper.
Melt chocolate according to package directions.
Pour melted chocolate on to baking sheet and spread out using an offset spatula.
While chocolate is still warm, place toppings on top of chocolate and gently press in.
Allow chocolate to harden before serving or storing.
Notes
Add Cookies:
Pieces of Oreo cookies or any other of your favorite cookies are wonderful in this,
Sprinkles
Find real different fun ones like
these.
Variation tip:
Feel free to use different colored chocolate to make it really pop.
Alternate ingredient:
If you want a healthier version stick to nuts and yogurt covered raisins.
Alternate cooking method tip:
Use a glass bowl over boiling water to melt the chocolate.
Decorate:
Different colored icings or melted chocolate splattered over the top of the bark to really make it stand out.