This Halloween Chocolate Bark is one of my favorite easy Halloween recipes
0 from 0 votes

Chocolate Bones

Prep Time10 mins
Total Time10 mins
Course: Dessert
Servings: 12
Author: Christina Hitchcock


  • 12 oz package of white candy melts
  • Assorted toppings such as:
  • Candy Corn
  • Halloween sprinkles
  • Chopped nuts
  • pieces Pretzel
  • M &Ms or other candy pieces


  • Line a rimmed baking sheet with wax paper.
  • Melt chocolate according to package directions.
  • Pour melted chocolate on to baking sheet and spread out using an offset spatula.
  • While chocolate is still warm, place toppings on top of chocolate and gently press in.
  • Allow chocolate to harden before serving or storing.
Copyright 2019 It Is a Keeper ( All rights reserved.
Did You Make This Recipe?Show me on Instagram! Mention @itsakeeperblog or tag #itisakeeper! I'd love to see what you're up to in the kitchen!
Helpful Tips for All Recipes