Slow Cooker Apple Crisp - This is one of my favorite easy crock pot recipes
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Slow Cooker Apple Crisp

Prep Time10 mins
Cook Time3 hrs
Total Time3 hrs 10 mins
Course: Dessert
Servings: 6
Author: Christina Hitchcock

Ingredients

FILLING

  • 10 cups Granny Smith apples - peeled and sliced
  • 1/4 cup sugar
  • 2 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 tablespoon flour

TOPPING

  • 1 cup oats
  • 1 cup flour
  • 1 cup brown sugar
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 cup butter - melted

Instructions

  • Spray the crock of your slow cooker with non-stick cooking spray.
  • Place the sliced apples in the crock.
  • Add sugar, cinnamon, nutmeg, salt and flour; stir to combine.
  • To make the topping, mix all of the ingredients together until it resembles coarse crumbs.
  • Spread topping on top of apples in an even layer.
  • Set slow cooker to low and cook for four hours.
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