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Peanut Butter Chex Bars
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
servings
Ingredients
▢
½
cup
butter
▢
⅓
cup
creamy peanut butter
▢
10
ounces
mini marshmallows
-
1 package
▢
6
cups
corn Chex
▢
1
cup
mini pretzels
-
crushed
▢
½
cup
M&Ms
▢
½
cup
chocolate chips
-
melted
Instructions
Melt the butter in a large stock pot, then add the peanut butter and mini marshmallows. Stir until melted and remove from heat.
Add the Chex and mini pretzels and stir until coated.
Spread the mixture in a 9x13 baking dish. Top with M&Ms. Press the mixture into the pan until solid.
Allow to cool completely, then cut into 12 bars. Drizzle the chocolate over the top of each bar and rest to harden before serving.