Air Fryer Blooming Onion
This Air Fryer Blooming Onion is a crispy copycat recipe that makes a great starter or snack. This impressive appetizer can be served with all your favorite dipping sauces.
Ingredients
- 1 Onion , large
- 1 cup Milk
- 2 Eggs
- 2 cups Flour
- 1 tablespoon Black Pepper
- 1 tablespoon Salt
- 1 tablespoon Paprika
- ½ tablespoon Garlic Powder
- ½ tablespoon All Purpose Seasoning
Instructions
- Remove first layer of onion peel. Cut the top stem off.
- Flip with root pointed up and make four cuts down along the side of the onion 1/2 inch from root. Then three more cuts between existing four cuts with a total of 8 cuts.
- In a mixing bowl, combine eggs and milk and mix.
- In another mixing bowl, combine flour and spices.
- Dredge the onion in the milk/egg mixture coating the onion slices completely.
- Toss in the flour mixture coating slices completely. Repeat for crispier results
- Place in air fryer basket and spray with oil. Cook on 350 for 9 minutes or until golden brown.
Christina's Notes
- This Recipe Can be Doubled: Just increase the ingredients, and air fry as many as your fryer will fit at one time.
- Add Spice: Don't be afraid to pick up the heat with some cayenne pepper or other spices.
- Soak: Place the onions in milk or cold water will cut down on the sulfur content.
- Variation tip: Feel free to use a gluten free coating or milk alternative to fit your dietary needs.
- Preheat: Always preheat your air fryer and shake the basket for best cooking results.
MY NOTES
NEED MORE INFO? Scan the QR code to go to the online recipe.
Recipe compliments of www.ITISAKEEPER.com