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All Purpose Seasoning
4.79
from
145
votes
All Purpose Seasoning
is a versatile blend of dried herbs and spices that can be used to flavor a wide range of dishes, from grilled meats to roasted vegetables. It's a convenient way to add flavor without the hassle of measuring individual spices.
Prep Time :
5
minutes
mins
Total Time :
5
minutes
mins
Servings:
12
servings
Course:
Sauces, Seasonings, Dressings
Calories:
65
kcal
Author:
Christina Hitchcock
Equipment
Measuring Spoons
Mixing Bowls
Storage jar
Ingredients
US Customary
Metric
1x
2x
3x
▢
1
tablespoon
salt
▢
1
tablespoon
pepper
▢
1
tablespoon
garlic powder
▢
1
tablespoon
onion powder
Instructions
Combine all ingredients in a bowl and mix until combined.
Store in an air tight container.
This recipe is easily doubled.
Christina's Notes
Add heat:
Red pepper flake or chili powder if you like most of your things hot.
Variation tip:
Freshly ground your own spices to ensure they are super fresh.
Alternate ingredient:
Feel free to add your favorite salt, kosher, seasalt, pink salt whatever you like to use. It is your own personal blend.
Gift:
Make a big batch, place in a fancy jar, put a bow on it and use it as a wonderful housewarming or hostess gift.
MY NOTES
NEED MORE INFO? Scan the QR code to go to the online recipe.
Recipe compliments of www.ITISAKEEPER.com