Grilled Brown Sugar Glazed Pineapple
Grilled Brown Sugar Glazed Pineapple is savory, sweet, and delicious. All you need is a juicy pineapple, your trusty grill, and a sprinkling of sugar and spice to make this dessert worthy of a five-star steakhouse.
Ingredients
- 1 cup Brown Sugar
- 2 teaspoons Ground Cinnamon
- Salt
- 1 Pineapple , peeled, cored, and cut into wedges
Instructions
- Preheat grill.
- Combine brown sugar, cinnamon and salt together in a small bowl.
- Coat each side of the pineapple wedges with the brown sugar mixture.
- Place pineapple wedges on grill and close lid; grill for 3 minutes.
- Flip pineapple wedges and grill for 3 minutes per side.
- Serve warm.
Christina's Notes
- Add Honey: The addition of honey adds a touch of sweet flavor. You can also sprinkle with toasted coconut.
- Spice it Up: Adding just a tiny bit of cayenne adds a great kick!
- Cook Evenly: Be sure to cook for the same amount of time on both sides to ensure the best results.
- Eat with Vanilla Ice Cream: This grilled pineapple goes great with vanilla ice cream.
- Peaches: Grilled peaches are great as well. They're deliciously sweet, and you can grill them along with the pineapple.
- Be Versatile: Grilled pineapple is perfect for many occasions! Whether as a side dish or for a dessert, this recipe is appropriate at any time.
MY NOTES
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Recipe compliments of www.ITISAKEEPER.com