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–+ servings
Pan filled with golden fried onions.

How to Caramelize Onions

3.67 from 3 votes
This recipe makes perfect caramelized onions every single time. This caramelized onions recipe will change your life. These golden brown beauties will be the perfect partner for all your favorite soups, dips, pizza, sandwiches.
Prep Time : 5 minutes
Cook Time : 45 minutes
Total Time : 50 minutes
Servings: 2 cups
Course: Side Dish
Calories: 122kcal
Author: Christina Hitchcock

Ingredients
 

  • 4 inch yellow onions, sliced 1/4 thick
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 teaspoon brown sugar
  • 1 teaspoon salt

Instructions
 

  • Melt butter and onions in a large skillet over medium high heat.
  • Stir in brown sugar and salt; add onions and stir for 5 minutes.
  • Turn heat down to medium-low and cook onions for 40 minutes.

MY NOTES

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Recipe compliments of www.ITISAKEEPER.com