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Peanut Butter Blondies
5 from 6 votes
Peanut butter blondies are the perfect alternative to chocolate brownies. They're done in under 30 minutes and use just 8 ingredients you probably already have.
Preheat oven to 350℉. Line an 8” square pan with parchment paper and set aside.
In a mixing bowl, add peanut butter, maple syrup, vanilla extract, egg, salt and baking powder. Use a mixing spoon to mix until ingredients are incorporated. Fold in chocolate chips.
Pour the batter into the prepared pan and use a spatula to smooth it into an even layer. Sprinkle on coarse salt if desired.
Bake for 20 minutes or until the top is golden brown. Allow the blondies to cool completely before slicing and serving.