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–+ servings
Easy Apple Crumble in a green casserole pan.
4.88 from 8 votes

Easy Apple Crumble

Prep Time20 minutes
Cook Time45 minutes
Total Time1 hour 5 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings

Ingredients

Filling

  • 10 cups apples - peeled, cored and sliced
  • 1 cup sugar
  • 1 tablespoon flour
  • 1 teaspoon cinnamon
  • ¼ cup water

Topping

  • 1 cup quick oats
  • 1 cup flour
  • 1 cup brown sugar
  • ¼ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ cup butter - melted

Instructions

  • Spread apples in an even layer in a 13x9 pan.
  • In a medium bowl, combine the sugar, flour and cinnamon.
  • Distribute the mixture evenly over the apples.  Pour water into the pan.
  • To prepare topping, combine all of the topping ingredients in a medium bowl.
  • Mix until the texture becomes crumbly.
  • Sprinkle the crumb topping evenly over the apples.
  • Bake at 350 degrees for 45 minutes.

Notes

 
  • Add Nuts: A good crumble can be enhanced with walnuts or pecans.
  • Raisins: Add raisins or dried cranberries to the sliced apples for a different taste.
  • Variation tip: Feel free to add lemon juice or lemon zest to the apple cobbler to the recipe.
  • Alternate cooking method tip: This easy apple crumble can also be cooked in the Air Fryer. The crock pot is another great method to make this dish.