Mummy Donut Bites
Servings: 12 pieces
Ingredients
- 12 donut holes - I get mine from the bakery department
- 1 cup white chocolate morsels - melted
- 24 edible eye candies
Instructions
- Dip each donut hole in the melted chocolate, letting excess chocolate drip off.
- Place on baking sheet lined with wax paper.
- Fill a piping bag fitted with a ribbon tip with melted chocolate; create ribbons of chocolate across the donut holes.
- Add eyes and allow to harden.
Notes
- Add a stick: Make a cake pop version by dipping one end of the stick in chocolate and then spearing the mummy donut hole to make a pop.
- Short cut tip: Feel free to use mini M&M's or chocolate chips for the eyes or just dot on eyes with a gel icing.
- Variation tip: Use other colors besides white for the mummy's to make them colorful and fun.
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