Spicy Ranch Crackers
Ranch Spicy Crackers Recipe transforms regular crackers into a flavorful party appetizer. They're so incredibly quick and easy to make.
Ingredients
- 16 ounces Saltine crackers
- 8 Tablespoons Butter, melted
- 1 ounce Ranch salad dressing mix, 1 package
- 1 Tablespoon Red pepper flakes
- 1 Tablespoon Garlic powder
Instructions
- Preheat oven to 300℉.
- Place melted butter in a large bowl. Add crackers and gently toss ensuring that each cracker is coated.
- In a small bowl, combine Ranch salad dressing mix, red pepper flakes and garlic powder; stir to combine.
- Sprinkle dressing mixture over crackers ensuring that each cracker is coated.
- Spread crackers in an even layer on a rimmed baking sheet.
- Bake for 20 minutes.
- Cool completely before serving.
- Store in an airtight container.
Christina's Notes
- Ranch Varieties: Use different varieties of Ranch mix, such as spicy ranch or buttermilk.
- Whole Wheat: To make a somewhat healthier version, use whole wheat or unsalted saltines.
- Taco Seasoning: Sprinkle some taco seasoning onto the crackers for a bit more flavor. You can also add a dash of cayenne pepper to give the crackers more spice.
- Shake and Bake: Place the buttered crackers in a Ziplock bag or container and add the seasoning. Then, shake or flip the container to coat the crackers. If the seasoning isn't sticking, use canola oil.
MY NOTES
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Recipe compliments of www.ITISAKEEPER.com