In a small bowl or jar, combine all ingredients except for the pork tenderloin and whisk until well combined.
Place pork tenderloin in a casserole container and pour the marinade over it, covering it completely.
Cover the container and refrigerate overnight.
Set your air fryer to 400F.
Once air fryer is ready, place pork tenderloin in the air fryer basket.
Cook at 400F for 5 minutes, then reduce the heat to 360F and continue cooking for 45 minutes, until an inserted meat thermometer reads 145F.
Notes
Leftover Pork Roast: Place the pork in an airtight container and store in the fridge for sandwiches .
Add Seasonings: For perfect roast pork use seasoning that you enjoy to enhance this lean cut of pork.
Variation tip: Feel free to use maple syrup in place of honey for the delicious air fryer pork loin.
Size: Remember to use the size of pork that fits into your air fryer. You can cut if necessary. Check the pork earlier if you use a different size roast. To reach the desired temperature of the pork.