Preheat oven to 350°F. Grease a 9"x13" casserole dish.
In a large pot, add ground beef, onion, bell pepper, garlic and House Seasoning blend and cook over medium high heat until meat is no longer pink.
Drain excess fat from meat.
Stir chili seasoning mix, brown sugar, chili in adobo and flour into meat mixture; Cook for 2 minutes.
Add crushed tomatoes, squash, kidney beans, black beans and corn; Stir until combined.
Reduce heat to medium, cover and cook for 30 minutes or until squash is fork-tender.
Serve with your favorite chili toppings.
Add 4 cups of Frito chips to the bottom of the prepared dish. Sprinkle with 1 cup of cheese.
Spread chili mixture over top and top with remaining cheese.
Bake 18 to 20 minutes or until cheese is melted. Top with remaining chips and desired toppings.
Christina's Notes
Homemade Chili: You can make a vegetarian version or make a spicy version if you prefer. Make your favorite chili.
Add Canned Chili: This easy recipe can be made with canned chili with beans or without beans to make frito chili pie recipe.
Short cut tip: Make the chili ahead of time and reheat over medium heat for a quick and easy meal.
Variation tip: Feel free use a different flavor of fritos for this easy frito pie recipe. Try the Chili Cheese, Spicy Jalapeno or scoop varieties. Or any bag of corn chips you enjoy.
Beans: Use pinto beans or white beans for this easy homemade chili.