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Recipe compliments of www.ITISAKEEPER.com

A close-up of a cheesy pizza slice topped with mini pepperoni slices and garnished with fresh herbs, the cheese stretching as it's lifted—reminiscent of a warm, savory Pepperoni Dip in pizza form.

Pepperoni Dip

4.53 from 42 votes
This Pepperoni Dip recipe is a yummy, pizza inspired dip to serve on game day. It's cheesy, creamy and packed full of pepperoni, sauce and cheese.
Prep Time : 10 minutes
Cook Time : 15 minutes
Total Time : 25 minutes
Servings: 10 servings
Course: Appetizers and Dips
Calories: 152kcal
Author: Christina Hitchcock

Equipment

Ingredients
 

  • 8 ounces Cream cheese, softened
  • 2 cups Mozzarella cheese, shredded, divided
  • 1 cup Parmesan cheese, grated, divided
  • 1 ½ cups Marinara sauce
  • 2 teaspoons Garlic powder, divided
  • 2 teaspoons Dried oregano, divided
  • 10 slices Pepperoni

Instructions
 

  • Preheat the oven to 350℉.
  • Spread cream cheese in an even layer in a pie dish or 9x9 baking dish.
  • Sprinkle 1 cup of mozzarella cheese and ½ cup parmesan cheese on top.
  • Sprinkle 1 teaspoon garlic powder and 1 teaspoon oregano on top of the cheese.
  • Pour marinara on top of the seasoning, making sure to spread it out evenly.
  • Top with remaining cheeses and seasonings.
  • Place pepperoni slices on top.
  • Bake for 15 minutes or until cheeses melt.
  • Serve hot with toasted baguette slices.

Christina's Notes

  • Use Different Meats: Make this dip with your favorite meat, like chicken or sausage.
  • Spice it up: Add some green chilies or hot pepper flakes to make it even more spicy.
  • Add More Cheese: Add provolone, parmesan, or Romano cheese.
  • Fresh Herbs: Finish with fresh basil or fresh parsley.

MY NOTES