Upside Down Pizza Casserole
Servings: 4 servings
Preheat oven to 400 degrees
Heat olive oil in a large skillet on medium high heat. Brown beef and drain off fat.
In the skillet add jarred sauce, seasonings and a handful of Mozzarella cheese to beef. Stir until evenly mixed and heated through (about five minutes)
Transfer mixture into an ungreased 2 quart baking dish. Sprinkle remaining Mozzarella cheese on top.
Cut each biscuit in half and flatten by hand making them half inch thick. Line the biscuits on top of cheese.
Bake at 400 degrees for 15 minutes or until biscuits are golden brown.
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- When a recipe call for House Seasoning Blend, you can find the recipe on www.itisakeeper.com. Simply search for "House Seasoning Blend" or you can substitute salt and pepper to taste.
- I always use unsalted butter in my recipes.
- I always use a meat thermometor to test for doneness when cooking meat.
- When a recipe is made in the oven, it should be pre-heated to the temperature in the recipe, unless otherwise noted.