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Pumpkin Spice Air Fried Apples
Granny Smith apples
pumpkin pie spice
Peel and cut apples into 16 wedge each apple.
In one mixing bowl, whisk eggs and vanilla together. In another mixing bowl, mix pumpkin spice, 1/2 tablespoon of cinnamon and flour.
Dredge apple wedges in the flour mixture, the egg mixture and then the flour mixture again. Place battered wedges in air fryer basket and spray with oil. Cook on 320 for 13 minutes.
In storage bag, add the sugar and remaining cinnamon and toss fries in the mixture.
Ground up cookies or graham crackers can be added to the coating for a nice little crunch.
To make quick work, try an apple
Use a gluten free or almond flour to make it appropriate for gluten intolerant family members.
Use a sugar substitute to make them more calorie friendly.
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