Air Fryer Apples are a speedy, effortless way to make something that tastes as good as apple pie, however without all of the hassle. This pumpkin spiced version is perfect for chilly fall days!
Fall is a time that we celebrate the apple. This air fried apples recipe is the perfect way to do it. These pumpkin spice air fried apples are a delight. The enticing aroma as they cook will remind you of grandma’s house and everything warm and comforting.
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Why this Pumpkin Spice Air Fryer Apple Recipe is a Keeper
The air fry apples are like little individual apple pies, coated in everything good. Like little fries dipped in a sweet batter and ready to be devoured. As Americans, we identify strongly with apples, however only one variety is indigenous to North America. Find out about how they came to America.
- 30 Minutes: This recipe for fried apples take less than 30 minutes.
- Easy Ingredients: All found in pantry. Plus these apples taste like apple pie filling.
- Family Friendly: Everyone can dip their own air fryer apples in their favorite dipping sauce. You will love this recipe after apple picking.
- Adaptable: Can make it low sugar, no added sugar or gluten free. Remember to not overcrowd the air fryer.
What are the best type of apples to use for Air Fryer Recipe?
Granny Smiths apples are used for this recipe but you can use an other firm apple such as Honey Crisp, Gala or red apples like Cortland. The best apples are the ones you like for these buttery air fryer apples.
Ingredient Notes to Make Air Fryer Apples
You only need a few ingredients to air fry the apples.
- Pumpkin Pie Spice – The warm flavors of pumpkin spice add depth to the recipe but you can easily swap in plain cinnamon.
See the recipe card below for a complete list of the ingredients with measurements.
Prep Ahead Suggestions for Cinnamon Apples in the Air Fryer
You can prep several ingredients for these air fryer baked apples.
- Blend: Make the pumpkin spice blend for these easy air fryer apples.
- Slice: Slice the apples and prepare the apples and keep in the fridge in an airtight container.
Special Equipment Needed to Make this Recipe
Air fryer apples are healthy. The Air fried apples have cozy apple pie vibes.
- Air Fryer: Do not overcrowd. The amount of each batch depends on the size of your air fryer.
Pro Tip for Air Fried Apples
Use an apple corer and slicer to make this recipe even easier!
How to Make Air Fryer Cinnamon Apples Dessert
These are the basic steps for making the recipe for fried apples . Refer to the full, printable recipe card below for detailed instructions.
1. Peel the Apples and Slice
First, peel and slice the apples into 16 wedge each apple. Second, in one mixing bowl, whisk eggs and vanilla together. In another mixing bowl, mix pumpkin spice, 1/2 tablespoon of cinnamon and flour.
2. Dredge and Add Apples and Air Fry for 10 Minutes
Next, dredge apple wedges in the flour mixture, the egg mixture and then the flour mixture again and then place battered wedges in air fryer basket and spray with oil. Cook on 320 for 10 minutes.
3. Shake
Finally, in storage bag, add the sugar and remaining cinnamon and toss apples in the mixture.
How to Store, Reheat and Use Leftover Air-Fried Apples
- Storing: Include at least one full sentence explanation.
- Reheating: Include at least one full sentence explanation.
- Using Leftovers: For apple pie overnight oats or as part of an ice cream dessert.
Variations and Substitutions for this Easy Dessert
It is easy to mix it up and use alternate ingredients. Air fryer apples taste like apple pie.
- Sugar Free: Use sugar free alternative for the cinnamon-sweet air fried apples.
- Sweet Apples: Add a little maple syrup to the air fryer apple slices.
- Nuts: Try adding some nuts or use an apple pie spice.
- Coconut Oil: Use coconut oil in place of the oil for a healthy option.
Sliced Apple Recipe FAQs
You can use these apples alone with your favorite dip or you can use as a topper for oatmeal, a scoop of vanilla ice cream or yogurt. Top with whipped cream.
The recipe is dairy free and you can use a gluten free flour or an almond flour for this recipe as well.
It is important to use a little spray in your basket while frying, also, try lining your air fryer with parchment, it makes for easy clean up.
Expert Recipe Tips for Baked Apples in Air Fryer
Remember to preheat your air fryer for 10 minutes. If you preheat the air fryer it will produce a better end product.
- Add Cookies: Ground up cookies or graham crackers can be added to the coating for a nice little crunch. The apples are coated for a crispier taste.
- Corer: To make quick work, try an apple corer.
- Brown Sugar: Use brown sugar in place of the white sugar for the cinnamon sugar coating.
- Variation tip: Use a gluten free or almond flour to make it appropriate for gluten intolerant family members.
- Alternate ingredient: Use a sugar substitute to make them more calorie friendly.
More Fall Recipes
Looking for more Fall recipes? Here are some of our favorites for you to try!
- Apple Cinnamon Oatmeal
- 2 Ingredient Pumpkin Spice Cake
- Apple Cider Slush
- Cream Cheese Pumpkin Pie with Gingersnap Crust
- Steakhouse Burger
Pumpkin Spice Air Fryer Apples
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Ingredients
- 4 Granny Smith apples
- 2 eggs
- 1 teaspoon vanilla
- 2 tablespoons pumpkin pie spice
- 2 tablespoons ground cinnamon, divided
- ¾ cup flour
- ¼ cup sugar
Instructions
- Peel and cut apples into 16 wedge each apple.
- In one mixing bowl, whisk eggs and vanilla together. In another mixing bowl, mix pumpkin spice, 1/2 tablespoon of cinnamon and flour.
- Dredge apple wedges in the flour mixture, the egg mixture and then the flour mixture again. Place battered wedges in air fryer basket and spray with oil. Cook on 320 for 13 minutes.
- In storage bag, add the sugar and remaining cinnamon and toss fries in the mixture.
Christina’s Notes
- Add Cookies: Ground up cookies or graham crackers can be added to the coating for a nice little crunch.
- Corer: To make quick work, try an apple corer.
- Variation tip: Use a gluten free or almond flour to make it appropriate for gluten intolerant family members.
- Alternate ingredient: Use a sugar substitute to make them more calorie friendly.
- Scale the recipe: Simply adjust the serving size in the recipe card and the ingredients will update automatically.
- Make your own All Purpose Seasoning: When a recipe calls for All Purpose Seasoning, you can use my homemade All Purpose Seasoning recipe or substitute salt and pepper to taste.
- Meat doneness: I always use a meat thermometer to test for doneness when cooking meat.
- Use unsalted butter: I use unsalted butter so I can control the salt level in the recipe.
- Preheat the oven: Unless otherwise noted, always preheat your oven before baking.
For more helpful information about this recipe, such as variations, substitutions and other pro-tips, check out the blog post.