5 Minute Rice Pudding

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4.85 from 19 votes
Prep: 2 minutes
Cook: 1 minute
Total: 3 minutes

This easy 5 Minute Rice Pudding is an easy dessert recipe that you can make on a moment’s notice.

This 5 Minute Rice Pudding is one of the easiest dessert recipes - It Is a Keeper

This is a sponsored post written by me on behalf of Minute® Ready to Serve Rice.

When comes to salty or sweet snacks I’m a sweet person all the way.

Some people crave salty. Some people crave sweets. I’ll have you know that I’m a sweet person 110% of the time! It doesn’t matter if it’s a piece of candy or a piece of fruit, as long as it’s sweet I’m one happy girl.

My sweet cravings usually happen twice today. The first time is at mid afternoon – around 2 o’clock or 3 o’clock. The second time I get the craving is usually when my son goes to bed and we settle down to relax and watch some television.

The other day I had one of my 2 o’clock snack attacks. I was looking for something to satisfy my craving. But I couldn’t find anything.  While I was scouring the kitchen I found a Minute® Ready to Serve Rice pack in the pantry and a vanilla pudding pack in the fridge.

And, the light bulb went off.  Rice pudding!   One of my favorite guilty pleasures.

This 5 Minute Rice Pudding is one of the easiest dessert recipes - It Is a Keeper C2

I’m the only one in my house who will eat rice pudding so I never make a big batch of it.  Now, I can make my own individual servings of my favorite treat.  Why hadn’t I thought to do this sooner?

Minute® Ready to Serve Rice is an ideal portable solution for a quick lunch or really any meal, because you can eat it on-the-go, straight from the cup or mix it up with your favorite ingredients.

This 5 Minute Rice Pudding is one of the easiest dessert recipes - It Is a Keeper C2

Keep Minute® Ready to Serve Rice in your office snack drawer for easy, wholesome desktop dining or snacking on the fly. It’s a versatile product that can be eaten for any meal occasion, from breakfast to dessert to a quick pre or post workout snack.

Just peel back to the top and pop it in the microwave for 60 seconds and you’ll have perfectly cooked rice.  You can eat it on its own or, you can plus it up with a few other favorite ingredients you have on hand.  It’s perfect for lunch or a quick snack.

Minute® Ready to Serve Rice  is available in many varieties including: Whole Grain options of Brown Rice, Brown & Wild Rice and Multi-Grain Medley, Jasmine Rice, White Rice, Chicken Rice Mix, Yellow Rice Mix, and Fried Rice Mix. The newest option, Minute Ready to Serve Black Beans & Rice is ready in just 90 seconds. There’s a flavor for every family member and any meal.

⭐  Did you make this recipe? Please give it a star rating below! ⭐ 

This 5 Minute Rice Pudding is one of the easiest dessert recipes - It Is a Keeper

5 Minute Rice Pudding

4.85 from 19 votes
Just peel back to the top and pop it in the microwave for 60 seconds and you’ll have perfectly cooked rice.  You can eat it on its own or, you can plus it up with a few other favorite ingredients you have on hand.  It’s perfect for lunch or a quick snack.
Prep Time : 2 minutes
Cook Time : 1 minute
Total Time : 3 minutes
Servings: 1 serving
Course: Dessert

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Ingredients
  

  • 1 Minute® Ready to Serve Rice single serving pack
  • 1 oz prepared vanilla pudding cup, 3.25
  • 1 tablespoon raisins
  • 1 teaspoon cinnamon

Instructions
 

  • Prepare Minute® Ready to Serve Rice according to package directions.
  • Mix prepared rice with contents of pudding cup.
  • Stir in rice and sprinkle cinnamon on top.
Helpful Tips for All RecipesThese quick tips will help you get perfect results every time.

  • Scale the recipe: Simply adjust the serving size in the recipe card and the ingredients will update automatically.
  • Make your own All Purpose Seasoning: When a recipe calls for All Purpose Seasoning, you can use my homemade All Purpose Seasoning recipe or substitute salt and pepper to taste.
  • Meat doneness: I always use a meat thermometer to test for doneness when cooking meat.
  • Use unsalted butter: I use unsalted butter so I can control the salt level in the recipe.
  • Preheat the oven: Unless otherwise noted, always preheat your oven before baking.

For more helpful information about this recipe, such as variations, substitutions and other pro-tips, check out the blog post.

Nutrition

Calories: 192kcalCarbohydrates: 47gProtein: 1gFat: 0.5gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gSodium: 187mgPotassium: 164mgFiber: 3gSugar: 23gVitamin A: 6IUVitamin C: 1mgCalcium: 27mgIron: 1mg
The nutritional information provided are estimates. It is recommended that you verify this information with your own trusted resource.
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9 thoughts on “5 Minute Rice Pudding”

    • I would say about 1 cup. I don’t have the rice cups on hand to measure for you. You might want to check at the grocery store to see how much rice is in one cup.

      Reply
  1. I have a question pudding has gelatin in it this said vegan is there a way you make vanilla pudding with out the gelatin

    Reply
4.85 from 19 votes (18 ratings without comment)

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