Think mocktails are boring? Think again. In this episode, Chellie Schmitz spills her best-kept secrets for building bold, beautiful, and perfectly balanced alcohol-free drinks—using ingredients you already have. From flavor hacks to garnish glow-ups, this is your ultimate guide to making mocktails that seriously impress.
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About CHELLIE SCHMITZ
Chellie Schmitz is the creator of Art From My Table, a real food recipe blog where she shares recipes that are simple, wholesome, and made to bring people together. As a busy mom of four and self-taught home cook, Chellie is passionate about helping others feel confident in the kitchen—without the overwhelm. Her fun and festive mocktail recipes have become fan favorites, showing that you don’t need alcohol to enjoy a beautifully crafted drink. Through her blog, cooking classes, and love for gathering around the table, Chellie inspires connection, creativity, and joy—one recipe at a time.
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About the Podcast
Behind the Recipe is podcast where we celebrate all things food! Whether you’re a seasoned cook or a kitchen newbie, join me each week for fun and insightful conversations.
I’ll share cooking tips, tricks, and delicious recipes to inspire you. Sometimes it’ll be just me, and other times, I’ll bring in expert guests to dive deeper into food topics.
Think of it as a cozy chat—relaxed, friendly, and full of ideas to make your time in the kitchen more enjoyable. It’s like comfort food in a podcast format. So, grab a cup of coffee (or your favorite snack), pull up a chair and keep me company in the kitchen.