Peanut Butter and Jelly Pinwheel Sandwiches (PBJ Sushi)

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5 from 1 vote
Prep: 5 minutes
Total: 5 minutes

Peanut Butter and Jelly Pinwheel Sandwiches are a fun new twist on a childhood classic. This is a great recipe to make for your kids’ lunch box for school or picnics.

A plate of Peanut Butter and Jelly Pinwheel Sandwiches on a table.

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Pack the Perfect School Lunch with PB&J Sushi Sandwich Rolls

Nervous about what to pack for your kid’s first day of school? While these sushi sandwich rolls are the perfect choice for an easy lunch, here are some more useful tips for packing a school lunch.


To make sure your child has a healthy and balanced lunch, make sure to pack a protein, whole grain, fruit, vegetable, healthy fat, and drink. Communicate with them to figure out what they like, so you can ensure they’re eating at school. Make sure to label Tupperware and reusable water bottles in case your child’s gets lost, and keep your child safe by avoiding any of their allergens or choking hazards for small children.

Why This Sandwich Rolls Recipe is a Keeper

Everyone has had the easy appetizer made with deli meat like salami, lettuce and sliced cheese such as cheddar cheese in a rolled tortilla with a little ranch dressing or ranch seasoning. These are great for adults but what about the kids at the party? You’ll love this recipe because they’re so easy

  • Easy Ingredients: This delicious recipe uses all the ingredients of a standard peanut butter and jelly sandwich. Just slice on a cutting board and you are good to go.
  • Family Friendly Finger Food: You’ll love this appetizer recipe, and so will your kids.
  • Adaptable: Use any jelly you want, or peanut butter substitutes like cookie butter in case of allergies. Make veggie pinwheel, meat and cheese with any deli meat you prefer to make your favorite recipe.

Are Peanut Butter Rolls Healthy?

A hand holding a PBJ Sushi roll.

Peanut butter and jelly is healthy, as long as you use the right ingredients. Peanut butter is high in protein and contains healthy fats, which help promote brain health. Jelly can be high in sugar, so for the healthiest option, look for jellies with no added sugar. As for bread, the healthiest options are whole wheat or Ezekiel bread.

Ingredient Needed for PB&J Pinwheel Sandwiches

Peanut Butter and Jelly Pinwheel Sandwiches (PBJ Sushi) made with bread, jam, and peanut butter.
  • Peanut Butter: Creamy or smooth peanut butter works best for this recipe. Crunchy peanut butter may be difficult to wrap.
  • Jelly: Use any variety of jelly you want to make this easy pinwheel recipe.

See the recipe card below for a complete list of the ingredients with measurements.

Variations and Substitutions to Make Pinwheel Sandwiches

  • Different Nut Butters: In case of allergies, make this recipe with a peanut butter substitute. You can use almond butter, cashew butter, or sun butter, which is made of sunflower seeds. Instead of a nut butter, you can also use Nutella or cookie butter.
  • Fruit: Add some thinly sliced banana or strawberries for a new recipe twist.

How to Make this Easy Pinwheel Appetizer Recipe

These are the basic steps to make these pinwheels. Refer to the full, printable recipe card below for detailed instructions. We love reader interactions, please let us know if you make these.

Cutting the crust off the bread.

Step 1: Cut Bread

Remove the crusts from both slices of bread.  Slice each piece of bread horizontally into three strips with a sharp knife.

Step 2: Spread Sandwich Filling

Spread a thin layer of peanut butter on each strip of bread.  Top with jelly.

Step 3: Roll Peanut Butter and Jelly Pinwheel Sandwiches

Roll each strip into a sushi-style roll as tightly as possible. Secure with a toothpick if necessary so they stay together. Store in the refrigerator in an air tight container.

PB&J Sushi Pinwheel Recipe Frequently Asked Questions

You can make ahead 2-3 days in advance up to a week in advance. However do not make pinwheels to far in advance as they may get soggy.

Refrigerate the Peanut Butter and Jelly Pinwheel Sandwiches in an airtight container to keep these roll ups from getting soggy. Or wrap tightly in plastic wrap and store in an airtight bag until you’re ready to serve.

Use any kind of bread you want. Sandwich bread is probably the easiest to roll, and use whole wheat for a healthier option than white bread.

A slice of bread with peanut butter and jelly on it.

Expert Tips and Serving Suggestions for Making Peanut Butter and Jelly Sushi Rolls

This pinwheel sandwich recipe is great for kids who might not like any kind of deli meat. They are perfect for a party or potluck because they are fun and delicious. The recipe is also very versatile.

  • Marshmallow Fluff/ Cream Cheese Spread: For a sweet twist, add a layer of marshmallow fluff. Or make a cream cheese mixture for the Peanut Butter and Jelly Pinwheel Sandwiches.
  • Homemade Jelly: Homemade jelly provides a healthier alternative to storebought jelly for this party food.
  • Tortilla Pinwheel Sandwiches: Use a flour tortilla in place of the bread. You can use any flavor of tortilla that you like including a gluten-free tortilla that has been thinly sliced.

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A plate of Peanut Butter and Jelly Pinwheel Sandwiches (PBJ Sushi) on a table.

Peanut Butter and Jelly Pinwheel Sandwiches (PB&J Sushi)

5 from 1 vote
Peanut Butter and Jelly Pinwheel Sandwiches are a fun new twist on a childhood classic. They're perfect for your kids' lunch box for school or picnics.
Prep Time : 5 minutes
Total Time : 5 minutes
Servings: 2 servings
Course: Appetizers and Dips, Snack

Equipment

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Ingredients
  

  • 2 slices Whole Grain Bread
  • 2 tablespoons Peanut Butter
  • 2 tablespoons Jelly

Instructions
 

  • Remove the crusts from both slices of bread.  Slice each piece of bread horizontally into three strips. 
  •  Spread a thin layer of peanut butter on each strip of bread.  Top with jelly. 
  • Roll each strip into a sushi-style roll.

Christina’s Notes

  • Marshmallow Fluff/ Cream Cheese Spread: For a sweet twist, add a layer of marshmallow fluff. Or make a cream cheese mixture for the Peanut Butter and Jelly Pinwheel Sandwiches.
  • Homemade Jelly: Homemade jelly provides a healthier alternative to storebought jelly for this party food.
  • Tortilla Pinwheel Sandwiches: Use a flour tortilla in place of the bread. You can use any flavor of tortilla that you like including a gluten-free tortilla that has been thinly sliced.
Helpful Tips for All RecipesThese quick tips will help you get perfect results every time.

  • Scale the recipe: Simply adjust the serving size in the recipe card and the ingredients will update automatically.
  • Make your own All Purpose Seasoning: When a recipe calls for All Purpose Seasoning, you can use my homemade All Purpose Seasoning recipe or substitute salt and pepper to taste.
  • Meat doneness: I always use a meat thermometer to test for doneness when cooking meat.
  • Use unsalted butter: I use unsalted butter so I can control the salt level in the recipe.
  • Preheat the oven: Unless otherwise noted, always preheat your oven before baking.

For more helpful information about this recipe, such as variations, substitutions and other pro-tips, check out the blog post.

Nutrition

Calories: 154kcalCarbohydrates: 18gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 80mgPotassium: 106mgFiber: 1gSugar: 11gVitamin C: 2mgCalcium: 12mgIron: 0.4mg
The nutritional information provided are estimates. It is recommended that you verify this information with your own trusted resource.
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