Air Fryer Salmon and Asparagus is a mouthwatering combination that promises crispy perfection in every bite! Get ready to revolutionize your dinner menu with this simple yet sensational recipe that will surely impress your family and friends.
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Air Fryer Salmon and Asparagus is a tantalizing combination that not only delivers on taste but also helps you cut down on unnecessary calories without compromising the flavor. Get ready to experience the perfect blend of crispy exteriors, moist interiors, and tender asparagus spears that will leave your taste buds begging for more.
If you’re looking for more air fryer fish recipes, try these Air Fryer Catfish Nuggets, Air Fryer Shrimp Po Boy Sandwich and Air Fryer Fish Sticks.
Why We Love This Air Fryer Salmon and Asparagus Recipe
We’re delighted to share why our air fryer salmon asparagus recipe has captured our hearts and taste buds. From its quick and easy preparation to its versatility in creating leftovers, this recipe is a true gem that never fails to impress.
- 30 Minute Easy Dinner: With just 20 minutes from prep to plate, this recipe is perfect for those busy days when you need a quick and satisfying meal without sacrificing flavor.
- Great Date Night Dinner: Impress your partner with this delicious date night dinner option. The perfect salmon, paired with tender asparagus, creates a restaurant quality dish that’s sure to impress your loved one.
- Makes Great Leftovers: Transform the leftover salmon into a scrumptious salmon salad for a light lunch, or flake it into a creamy pasta sauce for a delightful dinner the next day. A great recipe for Keto diet plans too.
Ingredient Notes to Cook Salmon Recipe
- Salmon Filets: This succulent fish provides a rich source of omega-3 fatty acids and makes the perfect centerpiece for your meal. If you like salmon you will love this recipe.
- Lemon Pepper Seasoning: Zesty lemon pepper seasoning elevates the flavor of this dish, adding a tangy and aromatic touch to the meal. One pan of lemon garlic is also a great seasoning to make lemon garlic salmon.
- Asparagus: Fresh, crisp asparagus pairs beautifully with the salmon. Be sure to wash and trim your asparagus before cooking.
See my recipe card below for a complete list of the ingredients with measurements.
Variations and Substitutions to Make Healthy Salmon and Asparagus Recipe
Embrace your culinary creativity with our recipe for salmon and asparagus! From adding a cheesy touch to exploring new flavor pairings, get ready to dive into this recipe with our exciting variations!
- Parmesan Cheese: Sprinkle some grated parmesan cheese on the asparagus before air frying for a delightful cheesy twist.
- Lemon Slices: For an extra burst of citrusy goodness, add thin lemon slices on top of the salmon before cooking.
How to Make Crispy Air Fryer Salmon and Asparagus
These are the basic steps for making Crispy Air Fryer Salmon fillet and Asparagus. Refer to the full, printable recipe card below for detailed instructions.
Step 1: Season Wild Salmon
First, line the basket with aluminum foil or parchment paper and then preheat the air fryer. Then generously coat the salmon fillet with lemon pepper seasoning, garlic salt, and Texas seasoning.
Step 2: Season Asparagus
Next, lay the trimmed asparagus in the air fryer basket, drizzle with olive oil, and season with lemon pepper seasoning and garlic salt.
Step 3: Cook
Then place salmon filets on top of the asparagus in the air fryer and cook at 350°F for 15-18 minutes. Serve with fresh lemon slices for a burst of lemon juice.
Recipe FAQs for One Pan Lemon Garlic Salmon
Expert Tips for Making This Salmon Asparagus Recipe
Our expert tips are here to guide you through the process and help you achieve restaurant-quality results in your kitchen. Whether you’re a novice or a seasoned cook, these tips will take your salmon and asparagus from great to extraordinary.
- Other Veggies: Experiment with other vegetables you enjoy, such as zucchini sticks or bell pepper strips, for a delightful variation.
- Season Salmon Overnight: For an even more flavorful result, marinate the salmon with the seasonings overnight.
- Top with Sauce: Elevate the dish further by serving it with a tangy lemon dill sauce that complements the flavors perfectly or even a delicious garlic butter.
- Foil Packet: To make the salmon even more make a foil pack to make this recipe
- Dill: Eat salmon with dill on top. Dill with salmon is a wonderful way to enjoy the recipe.
- Seasoning: You can use what you enjoy from salt and pepper, garlic powder or even chili powder.
What to Serve with Air Fryer Salmon and Asparagus
- Parmesan Cauliflower Rice
- Easy Caesar Salad
- Corn Ribs with Garlic Butter
Air Fryer Salmon and Asparagus
Equipment
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Ingredients
- 1 pound Salmon
- 2 tablespoons Olive oil
- 2 tablespoons Lemon pepper seasoning
- 1 tablespoon Garlic salt
- 2 tablespoons Texas Seasoning, or favorite steak seasoning
- 1 pound Asparagus, washed and trimmed
Instructions
- Generously sprinkle lemon pepper, garlic salt, and Texas seasoning onto your salmon.
- Put the asparagus into your air fryer basket. Drizzle olive oil over the asparagus.
- Sprinkle lemon pepper and garlic salt onto the asparagus.
- Lay the seasoned salmon on top of the asparagus in the air fryer basket.
- Air fry at 350 degrees F for 15-18 minutes.
Christina’s Notes
- Other Veggies: Experiment with other vegetables you enjoy, such as zucchini sticks or bell pepper strips, for a delightful variation.
- Season Salmon Overnight: For an even more flavorful result, marinate the salmon with the seasonings overnight.
- Top with Sauce: Elevate the dish further by serving it with a tangy lemon dill sauce that complements the flavors perfectly.
- Scale the recipe: Simply adjust the serving size in the recipe card and the ingredients will update automatically.
- Make your own All Purpose Seasoning: When a recipe calls for All Purpose Seasoning, you can use my homemade All Purpose Seasoning recipe or substitute salt and pepper to taste.
- Meat doneness: I always use a meat thermometer to test for doneness when cooking meat.
- Use unsalted butter: I use unsalted butter so I can control the salt level in the recipe.
- Preheat the oven: Unless otherwise noted, always preheat your oven before baking.
For more helpful information about this recipe, such as variations, substitutions and other pro-tips, check out the blog post.