Kool-Aid Slushie

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5 from 5 votes
Prep: 5 minutes
Total: 5 minutes

This Kool-Aid Slushie is a fun frozen treat your kids will love! The ingredients are super simple, and they only take a few minutes to make.

A colorful glass of kool-aid slushie.

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Why this Kool-Aid Slushie Recipe is a Keeper

These drinks are easy to make and are the perfect cool treat for a day at the pool. They’re a great way to beat the heat, and you’ll love the bright colors and fun flavors. Here are a few reasons why you’ll want to make a Kool Aid slushie at home:

  • 5 Minute Drink: This homemade slushy recipe can be made in just 5 minutes.
  • Simple Ingredients: All of the ingredients for this fun summertime drink can be found in your kitchen.
  • Family Friendly: This is a great drink recipe for pool parties or birthday parties. It’s sure to be a favorite summer drink with your kids, and it’s a fun recipe the whole family loves.

If you love this recipe and are looking for more frozen drink and smoothie recipes, try these: Mixed Berry Smoothies, Frozen Lemonade Pie, and Frozen Chocolate Covered Bananas.

A close up of a mason jar of the drink.

While Kool Aid comes in a variety of flavors, the most popular among fans of the drink are Tropical Punch, Cherry, and Blue Raspberry Lemonade.

Ingredient Notes to Make a Slushie

Sugar and a kool aid packet.
  • Kool-Aid Flavor Packet: Make these slushies with your favorite flavor of Kool-Aid. There are lots of different flavors and bright colors available, so don’t forget to make these fun drinks with the one you like best. They all look great, perfect for TikTok and Instagram.
  • Sugar: This recipe uses 2/3 cups of sugar. However, if you want to make sugar free slushies, feel free to use a substitute.

See the recipe card below for a complete list of the ingredients with measurements.

Variations and Substitutions for Homemade Slushies

  • Club Soda: Add in a splash of club soda for a fizzy twist.
  • Sugar Substitute: To make your slushies sugar free, add in a substitute instead, like agave.

Special Equipment Needed for Kool-Aid Slushie at Home

  • Blender: You’ll need a high speed blender to smoothly and easily combine the ingredients. A Magic Bullet or Ninja blender works great, but any good blender will do.

Pro Tip on How to Make Slushies at Home

For the smoothest slush, use crushed ice over cubed ice. Crushed ice blends easier, resulting in a finer and less icy texture.

How to Make Kool-Aid Slushies Recipe at Home

If you love getting slushies on a hot summer day from a convenience store or gas station, here’s how to learn how to make this summer treat at home for a fraction of the cost! Just pick your favorite Kool-Aid mix and grab a bag of ice and get ready to make this Kool-Aid Slushies recipe. It’s the perfect way to cool down on a sunny day. The steps below will show you how to make this fun recipe.

These are the basic steps for making a homemade slushy. Refer to the full, printable recipe card below for detailed instructions.

Placing the drink mix and other ingredients into the blender.

1. Blend the Slushies

Place the Kool-Aid drink mix, sugar, water, and ice cubes in the blender; blend on high speed to desired slushie consistency, then serve immediately with a straw or fresh fruit on the rim of a glass or mason jar.

Homemade Slushie Drink Recipe FAQs

How Do I Store the Slushies?

Store the slushy mixture in a pitcher in the fridge.

Can I Make Slushies Without a Blender?

You can make slushies without a blender by placing the ingredients in a freezer bag and shaking vigorously. You’ll have to really crush the ice for a smoother texture.

How Do I Make an Adult Slushie?

Add a splash of vodka or rum for an alcohol variant.

Can I Add Juice to the Slushie?

Yes; you can also use juice instead of Kool Aid for a healthier variant. Try cranberry juice, orange juice, or apple juice.

A tempting kool-aid slushie.

Expert Tips for Making Kool Aid Slushies at Home

  • Fruit: Blend in some fresh fruit, such as bananas or strawberries. You can even add in some vegetables, like carrots or spinach.
  • Dairy: For a dairy variant, add ice cream, yogurt, or milk, like making a milkshake or smoothie.
  • Straw: For a great way to cool down that’s also lots of fun, sip this fun summer treat with novelty straws. Just don’t drink them too fast, or you could get a brain freeze!
  • Blender: These slushies are easy when you have a wonderful treat.
  • Vegetables: Add veggies such as carrots or spinach to the homemade slushie recipe.

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A colorful glass of kool-aid slushie.

Kool-Aid Slushie

5 from 5 votes
This Kool-Aid Slushie is a fun frozen treat your kids will love! The ingredients are super simple, and they only take a few minutes to make.
Prep Time : 5 minutes
Total Time : 5 minutes
Servings: 4 servings
Course: Beverages and Cocktails

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Ingredients
 
 

  • .13 ounces Unsweetened Kool Aid Mix, 1 packet
  • â…” cup Sugar
  • 2 cups Water
  • 5 cups Ice

Instructions
 

  • Place all ingredients in the blender.
  • Blend to desired consistency.
  • Serve immediately.

Christina’s Notes

  • Fruit: Blend in some fruit, such as bananas or strawberries. You can even add in some vegetables, like carrots or spinach.
  • Dairy: For a dairy variant, add ice cream, yogurt, or milk, like making a milkshake or smoothie.
  • Straw: For a great way to cool down that’s also lots of fun, sip this fun summer treat with novelty straws. Just don’t drink them too fast, or you could get a brain freeze!
Helpful Tips for All RecipesThese quick tips will help you get perfect results every time.

  • Scale the recipe: Simply adjust the serving size in the recipe card and the ingredients will update automatically.
  • Make your own All Purpose Seasoning: When a recipe calls for All Purpose Seasoning, you can use my homemade All Purpose Seasoning recipe or substitute salt and pepper to taste.
  • Meat doneness: I always use a meat thermometer to test for doneness when cooking meat.
  • Use unsalted butter: I use unsalted butter so I can control the salt level in the recipe.
  • Preheat the oven: Unless otherwise noted, always preheat your oven before baking.

For more helpful information about this recipe, such as variations, substitutions and other pro-tips, check out the blog post.

Nutrition

Calories: 128kcalCarbohydrates: 33gFat: 0.1gSodium: 21mgPotassium: 1mgSugar: 33gCalcium: 13mgIron: 0.02mg
The nutritional information provided are estimates. It is recommended that you verify this information with your own trusted resource.
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