This Substitute for Lemon Pepper Seasoning is the perfect dynamic duo of citrusy zest and peppery bite. It brings life to any meal, transforming simple ingredients into vibrant culinary creations.
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Origins of this Seasoning Combination
The exact inventor of lemon pepper seasoning is unknown, but it is a flavor combination that has been enjoyed for centuries in many cuisines around the world. There is proof that it was used to season food back in ancient Greece and Rome.
Why This Lemon Pepper Seasoning Recipe is a Keeper
With its versatility and vibrant taste, it’s sure to become a staple in your kitchen, adding zest and excitement to every meal. Now go forth and conquer the culinary world, one lemony bite at a time!
- 5 Minutes: This seasoning made with simple fresh ingredients only takes minutes.
- Easy Ingredients: Use good quality, fresh ingredients for the homemade lemon pepper seasoning blend.
- Family Friendly: It is one of the best substitutes to add citrus flavor to your dishes. Like delectable lemon pepper wings.
- Adaptable: Can make it low sodium or adjust the amount of salt to find the perfect blend for your family.
If you’re looking for more seasoning recipes, try these Best Burger Seasoning, Substitute for Poultry Seasoning and Italian Seasoning Substitute.
How do you Dry Lemon Peel for Lemon Zest?
First, preheat an oven to 200 degrees F. using a vegetable peeler, remove strips of lemon peel. Be careful not to bring too much white pith with the peel. Next, line a baking sheet with parchment paper and lay the peels out on the sheet. Bake for 30 to 35 minutes. Finally, use a spice grinder or food processor to create a powder.
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Ingredient Notes for Substitute for Lemon Pepper
Along with your lemon zest, you will need a few popular spices for this substitute lemon pepper recipe.
- Black Pepper: Freshly cracked black pepper. The cracked pepper adds a little bite to the seasoning.
- Salt: A nice flakey sea salt is perfect for this seasoning.
See the recipe card below for a complete list of the ingredients with measurements.
Variations and Substitutions for Lemon Pepper Substitute
- Fresh Lemon Zest: Use fresh lemon zest. This will not last as long but is perfect for lemon pepper dry rub for meat or fish.
- Ingredient substitution: how to adapt to dietary needs
- Cooking variation: how to grill, stove top, oven, slow cook, air fry, etc…
Special Equipment Needed for the Best Lemon Pepper
To make this Substitute for Lemon Pepper Seasoning blend, you will need a few handy tools. Store in a cool dry place.
- Mini Food Processor: You can use a spice grinder, a food processor or this handy mini food processor to make the lemon pepper blend.
How to Make Homemade Lemon Pepper Seasoning
These are the basic steps for making lemon pepper recipe. Refer to the full, printable recipe card below for detailed instructions. We love reader interactions, please let us know if you try this popular seasoning.
STEP 1: Spice Blend
First, prepare the dried lemon zest per the instructions above. Measure the ground Black Pepper, Onion Powder, Sea Salt, Garlic Powder into a small bowl. Stir to combine.
STEP 2: Store the Great Substitute for Lemon Pepper
Transfer to a storage jar and store in a sealed container in the pantry.
FAQs for the Best Lemon Pepper Substitutes
Expert Tips to Make this Lemon Seasoning Blend
This is a great base seasoning but you can add more to make it even better. Make lemon pepper and add thyme to make lemon thyme. Or make a lemon curry powder. There are many homemade seasonings you can create with this versatile seasoning mix.
- Toast the Black Pepper: For an extra pop of flavor, toast the peppercorns in a dry skillet before grinding the black pepper.
- Zest is Best: Use a microplane grater for the finest lemon zest, ensuring maximum citrusy punch for this substitute for Lemon Pepper Seasoning.
- Go Citrus Crazy: Experiment with different types of citrus zest, like orange, grapefruit, or lime, for unique flavor profiles.
- Don’t Overdo It: Start with a light sprinkle and adjust to your taste preference. Remember, a little lemon pepper goes a long way!
What to Serve with Lemon Garlic Pepper Seasoning
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Substitute for Lemon Pepper Seasoning
Ingredients
- 5 Tablespoons Lemon Zest, Dried
- 2 Tablespoons Black Pepper
- 1 Tablespoon Onion Powder
- 2 teaspoons Sea Salt
- 1 teaspoon Garlic Powder
Instructions
- Combine all the ingredients in a small mixing bowl and stir until combined.
- Store in a sealed container in the pantry for up to a month or longer.
Expert Tips
- Toast the Black Pepper: For an extra pop of flavor, toast the peppercorns in a dry skillet before grinding the black pepper.
- Zest is Best: Use a microplane grater for the finest lemon zest, ensuring maximum citrusy punch.
- Go Citrus Crazy: Experiment with different types of citrus zest, like orange, grapefruit, or lime, for unique flavor profiles.
- Don’t Overdo It: Start with a light sprinkle and adjust to your taste preference. Remember, a little lemon pepper goes a long way!