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Boo-Nanas

Boo-Nanas

Published: October 29, 2016 Last Updated: July 12, 2020

This post may contain affiliate links.  For more information, read my disclosure policy here.   

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Make snack time scary with these Boo-nanas.  They are a fun and spooky Halloween treat recipe!

Boo Nanas - these Halloween snacks are easy to make and the perfect combination of banana and chocolate

Ghosts and goblins and bananas, oh my!  Wait, bananas?!  Yep!  You read that right.

These Boo-nanas turn ordinary bananas into fun Halloween treats that kids (and kids at heart) will love!

They are easy to make and only require three simple ingredients.  Plus, they taste, oh so goooooood!

Boo Nanas on a black napkin on a white plate.

More Halloween Snacks You Might Like

If you’re looking for more fun Halloween party snacks, I’ve got a lot of great ideas here.  Here are some of my all-time favorite Halloween snack recipes:

  • Halloween Taco Dip
  • Pumpkin Pretzel Bites
  • Mummy Donut Bites
  • Oreo Cookie Eye Balls

Looking for more?  Check out all of the Halloween Party Food on It Is a Keeper.

⭐  Did you make this recipe? Please give it a star rating below! ⭐ 

Boo-nanas on It's a Keeper

Boo-Nana Snacks

Prep Time30 mins
Total Time30 mins
Course: Snack
Servings: 8
Author: Christina Hitchcock
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Ingredients

  • 2 bananas
  • 2 cup blocks of White Candy Quick - or 1 of white chocolate
  • 8 mini chocolate chips

Instructions

  • Peel bananas and slice in half cross wise, then slice each section in half length-wise.
  • Melt chocolate according to the package directions.
  • Dip each banana piece in the chocolate, making sure to completely cover the banana.
  • Place two mini chocolate chips on each ghost where the eyes would be.
  • Refrigerate for 10 minutes to set the chocolate.
Did You Make This Recipe?Show me on Instagram! Mention @itsakeeperblog or tag #itisakeeper! I'd love to see what you're up to in the kitchen!
Helpful Tips for All Recipes on It Is a Keeper
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  • The nutritional information provided in this recipe is an estimate.  Learn more on how I calculate nutritional information for my recipes.

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