Apple Mojito

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5 from 2 votes
Prep: 5 minutes
Total: 5 minutes

This Apple Mojito is one of my favorite apple cider cocktails. This is the very best way to incorporate the sweet tanginess of apple cider with the punch of your favorite alcoholic drink to make your fall party a true celebration.

Apple Mojito

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This Apple Mojito recipe is so successful because the pairing of the flavors really do work wonderfully together. Sometimes there are a deluge of seasonal products that are really kind of bad. Ultimately this cocktails crisp refreshing flavor will make you celebrate the season.

If you’re looking for another great apple cocktail, check out this Apple Cider Sangria.


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What We Love About This Apple Mojito Recipe

Cocktails are just more fun when they have a seasonal slant to them. It makes the night so special.

  • 5 Minutes: A quick and easy fall mojito recipe.
  • Easy Ingredients: Only six ingredients for this fun cocktail.
  • Adaptable: Make with different alcohol or different spices.
Top shot Apple Mojito.

Ingredient Notes for Cuba Mojito

  • Apple Cider: From your favorite cider mill or grocery store. Apple juice can also make a good cocktail.
  • White Rum: The best mojito rum for the mojito. Offers a smooth sweet flavor, however a spiced rum is also a good choice.
  • Red Apple Schnapps: More apple flavor.
  • Seltzer: Add a flavor but plain is also nice.
  • Fresh Mint Sprigs: Fresh is best for this fall cocktail.
  • Cinnamon Sticks: Spice adds such a warm flavor to this drink.
ingredients

Equipment Needed for Fruit mojito

How to Make the Apple Mojito

These are the basic steps for making flavored mojito. Please refer to the recipe card below for more detailed instructions.

STEP 1: MUDDLE

First, tear two or three mint leaves into a tall glass and then muddle the mint.

STEP 2: MIX

Next, fill the glass with Ice. Then add the Apple Cider and the Alcohol to a shaker and then shake it up.

STEP 3: TOP

Finally, add seltzer. Stir in the cinnamon stick and top with a sprig of mint.

Prep and Storage Tips for this Classic Mojito Recipe

HOW TO MAKE THIS RECIPE AHEAD OF TIME

Save prep time when your guests are arriving by making a large picture of this signature drink for them to enjoy.

HOW TO STORE THIS RECIPE

Store at room temperature during the party or keep in the fridge for a day or two.

HOW TO FREEZE THIS RECIPE

Freeze some apple cider to place in your glasses. Therefore, it will not dilute your drink.

Frequently Asked Questions about this Classic Cocktail

HOW TO MAKE THIS RECIPE NON ALCOHOLIC

Virgin Mojito is a fun recipe for kids, try making with apple juice and add a little simple syrup or honey. Rim the glass with some fun sugars.

CAN I SUBSTITUTE DIFFERENT BOOZE?

Of course, whiskey and other drinks can also make a great drink.

CAN THIS RECIPE BE DOUBLED OR HALVED?

Indeed, make enough for a crowd or just a glass or two.

CAN I USE LIME IN THIS DRINK?

Yes, slices of lime or lime juice can give a little citrus zing to the drink.

Apple Mojito

Expert Tips for Making This Beverage Recipe

  • Flavored Seltzer: Add your favorite flavored seltzer or club soda water to punch up the flavor.
  • Garnish: Decorate with fall things, such as an Apple slice, cinnamon stick or extra mint leaves. on the side of the glass.
  • Ginger it Up: Additionally, try a little fresh ginger, ginger ale or ginger beer to give this apple cider drink a seasonal twist. Other spices for example star anise, cloves or nutmeg can add a warm fall vibe.
  • Serve: Try serving in a highball glass with cute little straws.

What to Serve with Apple Mojito

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Apple Mojito

Apple Cider Mojito

5 from 2 votes
This Apple Mojito is one of my favorite apple cider cocktails. This is the very best way to incorporate the sweet tanginess of apple cider with the punch of your favorite alcoholic drink to make your fall party a true celebration.
Prep Time : 5 minutes
Total Time : 5 minutes
Servings: 1 cocktail
Course: Beverages and Cocktails

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Ingredients
 
 

  • 4 ounces apple cider
  • 3 ounces white rum
  • 1 ounce Red Apple Schnapps
  • Seltzer
  • Mint sprigs
  • Cinnamon sticks

Instructions
 

  • Tear 2-3 mint leaves and place in a tall glass; muddle the mint.
  • Fill glass with ice.
  • In a cocktail shaker, combine cider, rum and Schnapps; Shake well.
  • Pour cider mixture into glass, top with seltzer and add additional mint and cinnamon sticks for garnish.

Christina’s Notes

 
  • Flavored Seltzer: Add your favorite flavored seltzer or club soda water to punch up the flavor.
  • Garnish: Decorate with fall things, such as an Apple slice, cinnamon stick or extra mint leaves. on the side of the glass.
  • Ginger it Up: Additionally, try a little fresh ginger, ginger ale or ginger beer to give this apple cider drink a seasonal twist. Other spices for example star anise, cloves or nutmeg can add a warm fall vibe.
  • Serve: Try serving in a highball glass with cute little straws.
Helpful Tips for All RecipesThese quick tips will help you get perfect results every time.

  • Scale the recipe: Simply adjust the serving size in the recipe card and the ingredients will update automatically.
  • Make your own All Purpose Seasoning: When a recipe calls for All Purpose Seasoning, you can use my homemade All Purpose Seasoning recipe or substitute salt and pepper to taste.
  • Meat doneness: I always use a meat thermometer to test for doneness when cooking meat.
  • Use unsalted butter: I use unsalted butter so I can control the salt level in the recipe.
  • Preheat the oven: Unless otherwise noted, always preheat your oven before baking.

For more helpful information about this recipe, such as variations, substitutions and other pro-tips, check out the blog post.

Nutrition

Calories: 353kcalCarbohydrates: 24gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 5mgPotassium: 115mgSugar: 22gVitamin C: 1mg
The nutritional information provided are estimates. It is recommended that you verify this information with your own trusted resource.
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