These Bacon Glazed Carrots are easy side dish recipe will quickly become a family favorite.
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The night I tested this recipe, I invited my mom, brother and grandmother over dinner. I can’t even remember what we had as a main dish that night because these glazed carrots were so incredible! They totally stole the show!
As I was making the carrots, I tasted one to make sure the season was right. Big mistake. I went back for another. And another. And another. I knew right then and there I needed to make more…and quick!
I ended up doubling the recipe that night and it was a good thing! All of the guys (my hubs, brother and son) gobbled them up (the Thanksgiving pun was intentional). There wasn’t a single carrot left in the dish.
Of course, if you put this bacon glaze on tree bark I’m sure it would get devoured! This recipe will definitely be making an appearance for Thanksgiving! I’m sure it’s going to be one of my family’s favorite Thanksgiving menu recipes!
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Donna says
How much brown sugar and pepper? The ingredients just say baby carrots!?!?
I need to make these for a family dinner tomorrow.
Thanks! 🙂
Christina says
My apologies — something was wonky with the recipe template. I’ve fixed it and the measurements are now showing.
Laurie says
This was fantastic! Easy and delicious! Thanks for sharing!
Christina says
Glad you liked it! Thanks for reporting back! 🙂
Linda says
Bacon is on my shopping list, this looks so good! Why wait for Thanksgiving? When I make it I’ll link it back to you.
Thanks for sharing.
Christina says
I agree! There is no need to wait for Thanksgiving. I’d love to hear how you liked it! Thanks for reading! 🙂
Cindy Howell says
Oh wow! I need to try this. It looks pretty easy to make and everything tastes better with bacon. 🙂
Cindy from Superheroes and Teacups
Christina says
Hi Cindy! These carrots are incredible! And you’re right, everything does taste better with bacon! 🙂 Thanks for stopping by!
Robin (Masshole Mommy) says
Bacon, bacon, bacon! These sound amazing!