This Mango Pineapple Smoothie is one of my favorite smoothie recipes.
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If you are looking for a healthy and easy breakfast or snack, you must try this Mango Pineapple Smoothie. It comes together in a snap and is packed with tropical flavor.
These smoothies are one of my son’s favorite breakfasts. I love making them for him because I know he’s getting a healthy breakfast that he will actually eat (without endless begging and nagging).
A few months ago, my son had a mango smoothie at a restaurant. As usual, I had to have several sips, while trying to jot down all of the ingredients I thought were in it (I do this A LOT….occupational hazard, I guess!).
After a bit of tinkering, I came up with a pretty close version to the restaurant’s. According to my son, it was an exact replica.
Of course, I added a few things (like flax and Greek yogurt) to make it a little healthier and he didn’t even bat an eyelash.
I made this Mango Pineapple Smoothie in my Nutri Ninja: Ninja Blender. The more I use this blender, the more I love it. It makes all of my smoothies velvety smooth without bits of fruit or veggies. It’s easy to see why I love this blender so much – just check out this post.
And, if you’re wondering how to save extra smoothies, here’s my favorite way to freeze smoothies.
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Mango Pineapple Smoothie
Mango Pineapple Smoothie
Ingredients
- 1 cup frozen mango
- 1/2 cup fresh pineapple
- 1/4 cup cream of coconut
- 1/2 cup Greek yogurt, vanilla or plain
- 1 tablespoon ground flax
Instructions
- Place all ingredients in blender.
- Blend until smooth.
I added some milk to help with the thickness, also didn’t have flax. Didn’t seem to affect the flavor at all. Other than that, the flavor was awesome.
I would love to try this, but what would you suggest as a substitute for cream of coconut??