Sheet Pan Pancakes

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5 from 1 vote
Sheet Pan Pancakes recipe is one of those brilliant hacks that you can not believe that you ever thought of and you know that you are going to make forever.
Prep: 5 minutes
Cook: 15 minutes
Total: 20 minutes
Sheet Pan Pancakes with butter and strawberries, with syrup being poured on them

Sheet Pan Pancakes recipe is one of those brilliant hacks that you can not believe that you never thought of. You know that you are going to make them this way forever.

Sheet Pan Pancakes with butter and strawberries, with syrup being poured on them

This Sheet Pan Pancake recipe will take a little stress out of your morning. You will be able to feed your family hot delicious pancakes, all at the same time.

This excellent morning staple has been around since the Ice Age. Find out more here.

  • 20 Minute Meal: Mix and bake and done in less than 30 minutes
  • Easy Ingredients: Super easy ingredients that you always have on hand.
  • Family Friendly: Kids love pancakes, adults too. so it is a winner.
  • Adaptable: Make protein, dairy free, gluten free versions, they all work.
  • Makes Great Leftovers: Do not have a big family to feed? Save them for breakfasts all week.

What You Need to Make Sheet Pan Pancakes

Measuring cup with pancake mix with flour and spices

Ingredients

Equipment

How to Make Sheet Pan Pancakes – Step by Step

Dry mix in one bowl and completed mix for sheet pan pancakes
  • Preheat: First, preheat your oven to 425 degrees.
  • Mix: Second, mix together your pancake mix, water, and vanilla.
  • Pour: Then on a lightly greased sheet pan, pour in your pancake mix. 
  • Bake: Next, bake for 15 minutes, or until lightly browned.
Batter in a sheet pan and the cooked sheet pan pancakes
  • Cool: Allow it to cool before cutting into it.
  • Cut: Finally, cut into 12 servings. Top with butter, syrup, powdered sugar, whipped cream, fresh fruit, and/or more! 
Sife view of sheet pan pancakes with strawberries

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Common Questions About Oven Baked Pancakes

CAN I MAKE DIFFERENT VERSIONS?

Absolutely, try my Red Velvet Pancakes, Cinnamon Swirl Pancakes, Snickers Pancakes or even Whole Wheat Blueberry Pancakes.

CAN THIS RECIPE BE HALVED OR DOUBLED?

Having a big brunch, absolutely, double the recipe and make two sheet pans or make less and use a 9X9 or 8X8 pan.

CAN PANCAKES BE FROZEN?

Yes you can freeze your pancakes after making and reheat in the microwave.

CAN THESE BE MADE AHEAD OF TIME?

Of course, make them beforehand and just heat up when you need them.

WHAT TO SERVE WITH MAKE AHEAD PANCAKES?

Bacon, home fries, Blueberry Syrup or maple syrup, fresh fruit or canned peaches.

HOW DO I STORE THIS RECIPE?

Store in an airtight bag or container in the refrigerator for up to five days.

View of sheet pan pancakes with strawberries and a jar of syrup with a bowl of strawberries in the back

Expert Tips for Making Sheet Pan Pancakes

  • Add Bacon: Crumbled bacon or breakfast sausage in the mix.
  • Better Butter: Easy Cinnamon Honey Butter is amazing on these pancakes
  • Variation tip: Keto Pancake Mix this mix is  Low-Carb, High Protein, Grain-free, Gluten-free, Low Glycemic
  • Nuts: Chopped walnuts, almonds or pecans or dried fruit like raisins.
  • Versions: Make different versions on the same sheet pan. Blueberry, banana walnut, cinnamon raisin, sprinkles all at the same time.

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Sheet Pan Pancakes with butter and strawberries, with syrup being poured on them

Sheet Pan Pancakes

5 from 1 vote
Sheet Pan Pancakes recipe is one of those brilliant hacks that you can not believe that you ever thought of and you know that you are going to make forever.
Print Pin Rate
Servings: 12 servings
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Ingredients

  • 3 1/2 cups boxed pancake batter
  • 2 cups Water
  • 2 TBSP Vanilla

Instructions

  • Preheat your oven to 425 degrees.
  • Mix together your pancake mix, water, and vanilla.
  • On a lightly greased sheet pan, pour in your pancake mix.
  • Bake for 15 minutes, or until lightly browned.
  • Allow it to cool before cutting into it.
  • Cut into 12 servings. Top with butter, syrup, powdered sugar, whipped cream, fresh fruit, and/or more!

Expert Tips

 
  • Add Bacon: Crumbled bacon or breakfast sausage in the mix.
  • Better Butter: Easy Cinnamon Honey Butter is amazing on these pancakes
  • Variation tip: Keto Pancake Mix this mix is  Low-Carb, High Protein, Grain-free, Gluten-free, Low Glycemic
  • Nuts: Chopped walnuts, almonds or pecans or dried fruit like raisins.

Estimated Nutritional Information

Calories: 89kcal | Carbohydrates: 11g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 27mg | Sodium: 194mg | Potassium: 79mg | Fiber: 1g | Sugar: 1g | Vitamin A: 95IU | Vitamin C: 1mg | Calcium: 83mg | Iron: 1mg

The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/

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