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Easy BBQ Chicken Tacos

Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Main Dish
Servings: 4
Author: Christina Hitchcock


  • 4 soft taco shells
  • 4 Tyson crispy chicken strips
  • 1/2 cup coleslaw
  • 1/4 cup BBQ sauce
  • 1 dill pickle - minced


  • Prepare chicken according to package directions (I used the microwave)
  • Place about ⅛ cup coleslaw in taco shell.
  • Slice chicken into thin strips; place strips on top of coleslaw.
  • Drizzle BBQ sauce on top of chicken.
  • Top with 1/4 of the minced dill pickle.
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