Q: <strong>Can I make a spicy chip in place of a sweet one?</strong>

Yes. You can make a chip with Fajita seasoning , taco seasoning or even just a little chili powder and you favorite seasonings in place of the sweet ingredients.

Question 1

Can you make this churro chips with cinnamon recipe healthier?

Accepted Answer

Of course, try using a gluten free tortilla. Corn tortillas work great for this recipe. Also, use a sugar substitute in place of the sugar for a low calorie chip. Lastly, try using a heart smart oil such as avocado or a cooking spray to make these tortilla chips.

Question 2

Can I make a spicy chip in place of a sweet one?

Accepted Answer

Yes. You can make a chip with Fajita seasoning, taco seasoning or even just a little chili powder and you favorite seasonings in place of the sweet ingredients.

Question 3

Can this recipe be doubled or halved?

Accepted Answer

Indeed, this is one of the simplest recipes to adjust to create the amount of churro chips that you would like to serve.

Question 4

Can this recipe be made ahead of time?

Accepted Answer

This is a great make ahead recipe. They stay good in an airtight container or zip top bag for up to three days.

Question 5

How do you store this recipe?

Accepted Answer

Always store in an airtight bag or container so that the chips stay crunchy and fresh.

Question 6

What is the best way to reheat this recipe?

Accepted Answer

The great thing about these chips is that there is no need to reheat them.

Question 7

Make these chips into Nachos?

Accepted Answer

Of course, that is a great dessert idea. Try using chocolate sauce, marshmallow fluff and caramel sauce onto of these chips for a decadent dessert sure to impress.

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