Rotisserie Chicken Tortilla Soup is a quick, flavorful, and family friendly meal! This easy-prep soup is a favorite among busy households. Discover how to turn leftover rotisserie chicken into a delicious and satisfying dinner option that everyone will love.
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A steaming bowl of Rotisserie Chicken Tortilla Soup is a dish that’s truly comforting. It’s a recipe that combines convenience, flavor and versatility into one pot. By using pre-cooked rotisserie chicken, you’ll save time without compromising on taste. This hearty soup is perfect for those nights when you need a quick and nourishing meal on the table.
If you’re looking for more simple soup recipes, try these Easy Chicken Corn Soup, Cheeseburger Soup and Leftover Turkey and Rice Soup.
Why We Love This Healthy Rotisserie Chicken Tortilla Soup Recipe
This healthy chicken soup is packed with wholesome ingredients like chicken, black beans, and corn which provides an enjoyable and nutritious meal. This recipe is easy to make and produces fantastic results every time!
- 30-Minute Meal: With minimal prep and cooking time, this soup is perfect for busy evenings when you need to whip up an easy and satisfying meal in no time.
- Family Friendly: The flavors in this soup are kid-approved, making it a great option for a family dinner.
- Adaptable: You can easily customize this great recipe to suit different dietary needs such as making a low-carb, keto-friendly soup using flour corn tortilla chips for this recipe or even shredded chicken.
Ingredient Notes for Easy Chicken Tortilla Soup Recipe
- Chicken: Using whole chicken in this recipe brings flavor and tender texture to the soup. You can use 2 chicken breasts instead of the rotisserie chicken for the soup ingredients.
- Black Beans: Black beans add a hearty and protein-rich element to the soup. Canned black beans work perfectly fine in this recipe, as they are already cooked and ready to use.
- Corn: If using fresh corn, you can cut the kernels straight from the cob for a burst of natural sweetness. Canned corn can also be used as a convenient alternative.
See my recipe card below for a complete list of the ingredients with measurements.
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Variations and Substitutions for the Best Chicken Tortilla Soup
Feel free to experiment and tailor this homemade chicken tortilla soup to your liking. These variations will allow you to customize this easy and delicious rotisserie chicken tortilla soup to suit your preferences and culinary adventures.
- Add Noodles: If you’re looking to make your soup heartier and more substantial, adding noodles is a fantastic option for this easy dinner. You can incorporate cooked pasta, such as small shells or rotini, into the soup during the last few minutes of cooking.
- Spicy Variation: If you prefer your soup to have an extra kick of heat and spice you can add a pinch or two of cayenne pepper while the soup is simmering or you can include a few jalapeno seeds or chopped jalapenos for a bolder heat sensation.
How to Make White Chicken Tortilla Soup
This delicious and easy recipe uses leftover chicken, flavorful fire-roasted tomatoes, a handful of spices, and more to create the best tortilla soup.
These are the basic steps for making white chicken tortilla soup. Refer to the full, printable recipe card below for detailed instructions.
Step 1: Heat Onion, Jalapeno, and Garlic
First, place a soup pot or large pot over medium heat and heat the olive oil. Then add in the onion and stir occasionally until tender and golden. Add the minced jalapeno and garlic and cook for 2 minutes.
Step 2: Add Chicken Broth, Tomatoes, and Rotel
Next, add the chicken broth, tomatoes, and Rotel into the soup pot. Next, stir all the ingredients together. Increase to medium-high heat and let the broth come to a simmer.
Step 3: Add in the Rest of the Ingredients
After the broth begins to simmer, add in the chicken, corn, black beans, and seasonings. Stir and simmer for 10 minutes. Finally, reduce to medium heat and let simmer until corn and beans are at your preferred texture.
Recipe FAQs to Make Chicken Tortilla Soup
Expert Tips for Making Tortilla Soup with Rotisserie Chicken
Tortilla soup with rotisserie chicken is the perfect dinner option for a cozy night in. This soup is made with juicy rotisserie chicken and a variety of spices that create a warm and comforting meal. Making the perfect tortilla soup can be tricky which is why we’ve put together some tips to help you create a meal that will impress your family and friends.
- Great for Freezing: This soup is an excellent candidate for freezing, allowing you to enjoy it later on when you need a quick and delicious meal. Prepare a double batch and portion it into airtight containers or freezer bags.
- Garnishes: Elevate the flavors and presentation of your soup with garnishes such as tortilla strips, shredded cheese, diced avocado, chopped fresh cilantro, or a dollop of sour cream.
- Taco Seasoning: Adding taco seasoning to this soup adds a whole new layer of flavor. Homemaking taco seasoning allows you to adjust the spice level and customize the flavor profile to your liking.
What to Serve with Rotisserie Chicken Tortilla Soup
Rotisserie Chicken Tortilla Soup
Equipment
- Soup pot
Ingredients
- 2 tablespoons Olive oil
- 1 Onion, minced
- 1 Jalapeno, minced and seeded (if desired)
- 3 Garlic cloves, minced
- 4 cups Chicken broth
- 20 ounces Diced tomatoes, canned with juice
- 6 ounces Rotel , with diced chiles
- 14 ounces Black beans, rinsed and drained
- 2 cups Rotisserie chicken, shredded
- 1 ½ cups Corn, rinsed and drained
- 1 ½ teaspoons Cumin
- 1 tablespoon Chipotle chili powder
- 1 teaspoon Salt , optional
- 1 teaspoon Pepper, optional
Instructions
- Warm up the olive oil in a soup pot or dutch oven on medium heat.
- Stir the minced onion into the hot oil and continue stirring occasionally until it turns a light golden color.
- Cook the minced jalapeno and garlic cloves for 2 minutes in the hot oil.
- Add in the chicken broth, tomatoes and Rotel with chiles to the pot.
- Raise the temperature to medium-high and allow the broth to come to a simmer.
- Simmer for 10 minutes after adding the chicken, corn, black beans, and seasoning.
- Cook corn and beans over medium heat until they reach your preferred texture.
Expert Tips
- Great for Freezing: This soup is an excellent candidate for freezing, allowing you to enjoy it later on when you need a quick and delicious meal. Prepare a double batch and portion it into airtight containers or freezer bags.
- Garnishes: Elevate the flavors and presentation of your soup with garnishes such as tortilla strips, shredded cheese, diced avocado, chopped fresh cilantro, or a dollop of sour cream.
- Taco Seasoning: Adding taco seasoning to this soup adds a whole new layer of flavor. Homemaking taco seasoning allows you to adjust the spice level and customize the flavor profile to your liking.