5 Minute Cookie Dough Dip

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4.76 from 25 votes
Cookie Dough Dip is that perfect snack for after school, movie night or game night. It only takes 5 minutes and it is that perfect sweet treat.
Prep: 5 minutes
Total: 5 minutes
Bowl of cookie dough dip with side of vanilla wafers and a red stripe napkin

Cookie Dough Dip is that perfect snack for after school, movie night or game night. It only takes 5 minutes and it is that perfect sweet treat.

Bowl of cookie dough dip with side of vanilla wafers and a red stripe napkin

This Cookie Dough Dip was created for everyone who has been told: don’t eat the raw cookie dough. It is so darn good and so easy.

There really are good reasons not to eat raw dough, the CDC explains here. Although with recipe you now can indulge any time you wish.

  • 5 Minute Snack: Yes! Five minutes and you can satisfy that sweet tooth.
  • Easy Ingredients: All pantry staples.
  • Family Friendly: Everyone! will devour this sweet confection.
  • Adaptable: Easy to switch out ingredients to make it perfect for your needs.

Ingredients

  • unsalted butter 
  • sugar
  •  vanilla extract
  • flour
  • salt
  • milk
  • mini chocolate chips

Equipment

How to Make Cookie Dough Dip – Step by Step

Bowl of cookie dough dip with side of vanilla wafers and a red stripe napkin
  • Blend: First, cream butter and sugar together with an electric mixer for about 2-3 minutes or until light and fluffy.
  • Vanilla: Second, add vanilla and beat until combined. 
  • Mix: Next, slowly add milk and mix until combined.
  • Dry : Then add dry ingredients, flour and salt.
  • Chocolate: Finally, fold in chocolate chips.
  • Chill: Lastly, chill until ready to serve.
A vanilla waffer with cookie dough dip on it

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Common Questions About Recipe Name

SUBSTITUTE ALMOND MILK FOR MILK?

Absolutely, you can make this recipe dairy free.

THIS RECIPE BE HALVED OR DOUBLED?

Having a party? Definitely make as much as you need.

WHAT DO I USE TO DIP?

>Vanilla Wafers
> Graham Crackers – Chocolate ones are great!
> Shortbread or other cookies
> Strawberries or bananas
(or just eat with a spoon, not going to lie I have done it)

RECIPE BE MADE AHEAD OF TIME?

Of Course, it actually tastes better when you give it some time for the flavors to meld together.

LOWER CALORIE?

Truly, you can. Skim milk, a zero calorie sugar substitute and some sugar free chips like these. Lily’s Chips.

HOW DO I STORE THIS RECIPE?

Store in an airtight container in the fridge.

Bowl of cookie dough dip with side of vanilla wafers and a red stripe napkin
  • Need More?: Great for a kids party, just increase the ingredients proportionally.
  • Change it Up: Add sprinkles or mini m&m’s for color.
  • Flavor Changer: Want chocolate chocolate chip add some cocoa powder or peanut butter powder.
  • Variation tip: Change the chip flavor with mint chips, peanut butter, salted caramel or heath bar.
  • Food Coloring: A drop or two of food coloring can change you dough to Valentines or St. Patrick’s day.

⭐⭐⭐ RATE THIS RECIPE ⭐⭐⭐

If you’ve tried this recipe, please rate it in the comment section below.

Bowl of cookie dough dip with side of vanilla wafers and a red stripe napkin

5 Minute Cookie Dough Dip

4.8 from 25 votes
Cookie Dough Dip is that perfect snack for after school, movie night or game night. It only takes 5 minutes and it is that perfect sweet treat.
Print Pin Rate
Servings: 10 people
Prep Time: 5 minutes
Total Time: 5 minutes

Ingredients

  • 5 tablespoons unsalted butter room temperature
  • ½ cup sugar
  • 1 1/2 teaspoons vanilla extract
  • ¾ cup flour
  • ¼ teaspoon salt
  • 1/2 cup milk
  • ¼ cup mini chocolate chips

Instructions

  • Cream butter and sugar together with an electric mixer for about 2-3 minutes or until light and fluffy.
  • Add vanilla and beat until combined.
  • Beat in flour and salt.
  • Slowly add milk and mix until combined.
  • Fold in chocolate chips.
  • Chill until ready to serve.

Expert Tips

  • Need More?: Great for a kids party, just increase the ingredients proportionally.
  • Change it Up: Add sprinkles or mini m&m’s for color.
  • Flavor Changer: Want chocolate chocolate chip add some cocoa powder or peanut butter powder.
  • Variation tip: Change the chip flavor with mint chips, peanut butter, salted caramel or heath bar.
  • Food Coloring: A drop or two of food coloring can change you dough to valentines or st. patrick’s day.

    Estimated Nutritional Information

    Calories: 155kcal | Carbohydrates: 21g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 17mg | Sodium: 68mg | Potassium: 29mg | Fiber: 1g | Sugar: 14g | Vitamin A: 205IU | Vitamin C: 1mg | Calcium: 22mg | Iron: 1mg

    The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/

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    17 thoughts on “5 Minute Cookie Dough Dip”

    1. 5 stars
      Thank you so much for this amazing recipe! So easy to make and tasted really delicious! Highly recommended, will surely have this again!

      Reply
      • Raw flour is loaded with bacteria. Normally, we bake it in recipes and those bacteria are killed. When making cookie dough and/or dip for eating raw, it’s best practices to bake the flour and kill that bacteria.

        Reply
    2. 5 stars
      My family randomly decided they wanted a sweet treat but we didn’t want to go anywhere to get something, so I looked on the internet and found this incredible recipe! I was able to make it really easily and my family loved it! Thank you so much for this!

      Reply

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