This delicious Pumpkin White Russian is one of the best adult seasonal cocktails to celebrate all things fall. Pumpkin drinks are all the rage in Autumn and this one is just for you.
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This Pumpkin White Russian cocktail is something to make the adults feel a little mores festive this fall. It’s a flavorful twist on a classic White Russian cocktail. After going to the pumpkin patch, raking leavers or relaxing by the bonfire. This Spiked Pumpkin Milkshake is creamy, rich, pumpkin-y, and oh so delicious. It’s one of my favorite fall cocktails.
If you love a seasonal cocktail, and who doesn’t? Check out the link for more.
MORE PUMPKIN RECIPES YOU MIGHT LIKE
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What We Love About This Pumpkin Drinks Recipe
Sometimes all the pumpkin drinks out in Autumn can get a little crazy even for the most ardent pumpkin spice fan. This Spiked Pumpkin Milkshake is a well deserved treat for the kid in every adult. After all, we deserve it.
- 5 Minutes: Grab the blender and mix.
- Easy Ingredients: All found in your bar or fridge.
- Party Friendly: This drink will be the star of any fall dinner party.
- Adaptable: Can make it dairy free, or lower calorie etc……
Ingredient Notes
- Vodka: 2 ounces of vodka, Use a flavor if you like such as vanilla.
- Kahlua: They even have salted caramel or vanilla flavors you can use.
- Pumpkin: Pure pumpkin puree not pie filling.
- Vanilla Ice Cream: Use ice milk or even a dairy alternative if necessary.
- Toppings: caramel sauce, cinnamon, Pumpkin Pie spice, for garnish.
Equipment Needed
- Blender
- Measuring Cup
- Measuring Spoons
How to Make Pumpkin Spice White Russian Cocktail
These are the basic steps for making pumpkin cocktails. Please refer to the recipe card below for more detailed instructions.
STEP 1: BLEND
First, in the blender combine vodka, pumpkin and ice cream. Then blend until smooth.
STEP 2: GARNISH
Finally, pour into a glass and garnish with caramel,pumpkin spice or whatever you choose.
Prep
HOW TO MAKE THIS RECIPE AHEAD OF TIME
That is truly not an option for this drink. You want a rich creamy milkshake consistency for this drink.
Frequently Asked Questions
Of course you can use a dairy alternative for this drink to make it a little healthier or use a low fat or sugar free ice cream.
Indeed, there are so many good ones right now, for example, salted caramel or cinnamon ice cream.
Yes, it is easy too half this recipe or even double for a couple. Use the recipe card below to adjust the recipe to meet your needs.
Of course, make a nice pumpkin milkshake and place it in a fancy glass.
Expert Tips for Making This Pumpkin White Russian Recipe
- Add Whipped Cream: Do not be afraid to add a little whipped cram on top to make the cocktail festive.
- Different Alcohol: How about Trying Rumchata or Baileys Pumpkin Spice Liqueur or Coffee Liqueur for a different twist.
- Rim the Glass: Dip the rim of the glass in caramel syrup and the roll in vanilla wafers or graham crackers. You can even garnish with a cinnamon stick.
- No Blender: Absolutely, you can make this Pumpkin Shake without a blender. First, try an immersion blender, or a hand mixer. Simply let the ice cream sit out for a few minutes to soften.
- Dietary consideration tip: Use a dairy alternative or a low calorie ice cream if you wish. Non-dairy Pumpkin Spice creamer would be great!
What to Serve with Pumpkin White Russian
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Pumpkin White Russian
Ingredients
- 2 ounces Vodka
- 1 ounces Kahlua
- ⅓ cup Pure pumpkin
- ⅓ cup Vanilla ice cream
- 1 teaspoon Caramel, cinnamon or pumpkin spice, for garnish
Instructions
- In a blender or smoothie maker combine alcohol, pumpkin, and ice cream.
- Blend until smooth and well combined.
- Pour into a glass of choice and garnish with caramel, cinnamon, or pumpkin spice.
Expert Tips
- Add Whipped Cream: Do not be afraid to add a little whipped cram on top to make the cocktail festive.
- Different Alcohol: How about Trying Rumchata or Baileys Pumpkin Spice Liqueur.
- Rim the Glass: Dip the rim of the glass in caramel syrup and the roll in vanilla wafers or graham crackers.
- No Blender: Absolutely, you can make this Pumpkin Shake without a blender. First, try an immersion blender, or a hand mixer. Simply let the ice cream sit out for a few minutes to soften.
- Dietary consideration tip: Use a dairy alternative or a low calorie ice cream if you wish..
