Jack Daniel’s Whiskey Burger

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5 from 3 votes
Prep: 5 minutes
Cook: 15 minutes
Total: 20 minutes

This Jack Daniels Whiskey Burger is one of my all time favorite grilled burger recipes!

Jack Daniel's Whiskey Burger - this burger recipe is over the top with bacon and a killer Jack Daniels whiskey sauce

Jack Daniel's Whiskey Burger - this burger recipe is over the top with bacon and a killer Jack Daniels whiskey sauce

This burger is one of my all-time favorite grilled burger recipes!  It’s layer upon layer of flavor and texture.  Each bite is like a piece of heaven.

It starts with a perfectly seasoned burger patty recipe.  I use my homemade burger seasoning blend to give it even more flavor and grill it.

Then, I add a slice of Colby Jack cheese and pile it high with caramelized onions and candied peppered bacon.  If you’ve never had candied peppered bacon, you don’t know what you’re missing!

The last thing is a healthy drizzle of Jack Daniels Glaze.  It’s sticky and sweet and peppery and good!

Jack Daniel's Whiskey Burger - this burger recipe is over the top with bacon and a killer Jack Daniels whiskey sauce

Jack Daniel's Whiskey Burger - this burger recipe is over the top with bacon and a killer Jack Daniels whiskey sauce

Just look at that messy goodness.  You haven’t had a burger until you’ve tried this one.

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Jack Daniels Whiskey Burger

5 from 3 votes
Print Pin Rate
Servings: 4
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Ingredients

Instructions

  • Place the ground beef in a bowl and add burger seasoning blend.
  • Mix with hands until combined; form into 4 patties.
  • Grill patties over medium-high heat for 7-10 minutes or until desired doneness.
  • Top each patty with a slice of cheese and allow burger to sit on the grill for 1-2 minutes until the cheese melts.
  • Remove from grill, place on bug and top each burger with caramelized onions, 1.5 slices of bacon and Jack Daniels glaze.

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5 thoughts on “Jack Daniel’s Whiskey Burger”

  1. Hi Christina, this is a great burger. I hope you’ll add it to the Food on Friday collection over at Carole’s Chatter – together with some of your other great burgers!

    Reply

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