Hummus Deviled Eggs are the perfect snack, they are healthy, high in protein and the flavor can not be beat. They are so quick and easy to make too.
These Hummus Deviled Eggs are so versatile because you can make so many incredible variations. Hummus is a great source of protein, fiber and good fats, pair that with the protein and nutrients in eggs and you have one power packed snack.
These snacks are so easy and taste so amazing. If you want more snack recipes that are easy and delicious, find more here.
MORE DEVILED EGG RECIPES YOU MIGHT LIKE
Spicy Sriracha Deviled Eggs| Traditional Southern Deviled Eggs | Caesar Deviled Eggs
Deviled eggs are the perfect snack. So easy, so tasty and are a family favorite.
- 5 Minutes: These are so quick and super easy.
- Easy Ingredients: All fridge staples.
- Family Friendly: The flavor of these can not be beat.
- Adaptable: Can make so many varieties therefore mix it up!
- Makes Great Leftovers: Take for school lunches, after school snacks or parties.
What You Need to Make Deviled Eggs
Ingredients
- Hard Boiled Eggs
- Hummus
- Lemon Juice
- Hot Sauce
Equipment
How to Make Hummus Deviled Eggs – Step by Step
- Prepare: First peel and rinse the hard boiled eggs and then slice eggs lengthwise down the center creating two halves. Next, remove egg yolks and place them in a medium size bowl.
- Mix: Second, add hummus, lemon juice, and hot sauce to the yolks. Mash and mix with a fork.
- Fill: Lastly, using a spoon or a pastry bag fill the egg whites with the egg yolk mixture.Finely chop the fresh parsley and lightly sprinkle the eggs with parsley and smoked paprika.
Common Questions About Hummus Deviled Eggs
> Older eggs. They work better and therefore don’t stick as much.
>Don’t forget running the eggs under cold water or placing them in an iced bath after cooking.
>Crack around the whole egg gently and then roll the egg to break up the shell by applying gentle pressure.
Indeed, the flavor combinations can be endless! Pick your favorite or try using several different varieties. For Example:
>Roasted Red Pepper Hummus
>Homemade Crockpot Hummus
I have tried them all and this is a breakdown of what I have found.
They should be out at room temperature for no longer than 2 hours, they can last in the refrigerator for up to three days.
Expert Tips for Making Hummus Deviled Eggs
- Short cut tip: Purchase premade hard boiled eggs from the super market.
- Variation tip: Store bought Hummus makes it super easy.
- Use Different Eggs: Quail, as well as, Duck Eggs are great!
- Add Bacon: Bacon just makes everything better, including my Caesar deviled eggs!
- Decorate with Fresh Herbs: Also, try adding some fresh chives, parsley or cilantro to brighten the dish before serving.
- Use a Great Plate: Try a deviled egg dish. The presentation is especially awesome and they aren’t very expensive.
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Hummus Deviled Eggs
Ingredients
- 6 Large Hard Boiled Eggs
- ½ Cup Hummus
- 1 Tbsp Lemon Juice
- ½ tsp Hot Sauce
- Salt
- Parsley, Fresh
- Smoked Paprika
Instructions
- First peel and rinse the hard boiled eggs.
- Slice eggs lengthwise down the center creating two halves.
- Remove egg yolks and place them in a medium size bowl.
- Add hummus, lemon juice, and hot sauce to the yolks. Mash and mix with a fork until the yolks are completely mashed and the ingredients are well mixed. Taste and mix in salt to taste.
- Using a spoon or a pastry bag fill the egg whites with the egg yolk mixture.
- Finely chop the fresh parsley and lightly sprinkle the eggs with parsley and smoked paprika.
- Refrigerate until ready to serve.
Expert Tips
- Short cut tip: Purchase premade hard boiled eggs from the super market.
- Variation tip: Store bought Hummus makes it super easy.
- Use Different Eggs: Quail, as well as, Duck Eggs are great!
- Add Bacon: Bacon just makes everything better, including my Caesar deviled eggs!
- Decorate with Fresh Herbs: Also, try adding some fresh chives, parsley or cilantro to brighten the dish before serving.
- Use a Great Plate: Try a deviled egg dish. The presentation is especially awesome and they aren’t very expensive.
Estimated Nutritional Information
The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/
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